Anchored in the traditional French cutlery region, in the heart of the Thiers region, Sabatier has inherited expert skills in top of the line culinary knife making since the beginning of the 19th century. The Sabatier knife is a professional knife for the use of butchers, cooks and chefs. The shape of the blade, the ergonomic handle, light weight and perfect balance between blade and handle have made it the essential cook's knife. With recognisable quality, the lion Sabatier kitchen knives are made of stainless steel that remains sharp and are dishwasher safe. When you buy a Lion Sabatier, you buy genuine French tradition for your kitchen.